Tanner Pearson
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Melody Spicer helps her son Tate Spicer (7) mix together a stir-fry at Nelsonville Public Library, on Feb. 26, 2020. FEAST is an 18-week workshop that meets Wednesdays at 5:30pm. The two frequent the workshop, learning to prepare healthy meals that are focused on a plant-based diet and bringing the meals into their own home.
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