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Extinguishing the Wildlands' Fires: A look into Wayne National Forest wildland firefighters

Wildland firefighters stationed in Wayne National Forest respond to a call in Nelsonville on Oct. 18. This was a small incident that they described as a good training exercise. Their jobs can include managing larger “prescribed burns” essential to keeping the forest ecosystem healthy, as well as traveling across the country to fight larger, more dangerous wildfires. Video by Alex Penrose Thumbnail Photo by Emilee Chinn Read the story by Ashton Nichols: http://projects.thepostathens.com/SpecialProjects/extinguishing-the-wildlands-fires-wayne-national-forest/index.html Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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The Rocky Horror Picture Show: A Halloween Tradition

The Lost Flamingo Theatre Company performs The Rocky Horror Picture Show at The Union Bar and Grill annually. This year's shows took place from October 11-13. Find out what it takes to put the show on, as well as what this cult classic means to the cast and fans alike. Footage by Alex Penrose and Emily Kotanchik Editing by Alex Penrose Thumbnail Photo by Alex Penrose Read our coverage here: https://www.thepostathens.com/article/2018/10/rocky-horror-athens-ohio-university-lost-flamingo-the-union https://www.thepostathens.com/article/2018/10/rocky-horror-picture-show-the-union-things-to-know Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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Into the Fryer Episode 2 | Buffalo Chicken Dip

On Into the Fryer, Alex Penrose explores simple recipes you can make in your dorm or apartment. Featured this week is Buffalo Chicken Dip Footage and Editing by Alex Penrose Production Assistance by Devin Harp RECIPE: 20 oz. Chunk Chicken 1/2 Cup Ranch Dressing 1/2 Cup Buffalo Sauce 8 oz. Cream Cheese Shredded Cheese Chips Drain chunk chicken before putting into pan. Mix all ingredients together in pan. Top with shredded cheese and cook at 350 F for 20 minutes. Serve with chips. Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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It's On Us, Bobcats

On September 27th, 2018, students took part in the "It's On Us, Bobcats" Protest to raise awareness for the recent rise in sexual assaults on campus. Footage by Alex Penrose and Emily Kotanchik Edit by Emily Kotanchik Read our coverage https://www.thepostathens.com/article/2018/09/its-on-us-bobcats-rally-asks-for-students-to-make-a-change Photo Blog: http://projects.thepostathens.com/SpecialProjects/its-on-us-bobcats-sexual-assault-prevention/index.html Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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Into The Fryer Episode 1 | Ham and Cheese Sliders

In this new video series, Alex Penrose explores simple recipes you can make in your dorm or apartment. Featured this week are Ham and Cheese sliders. Footage and Editing by Alex Penrose Production Assistance by Devin Harp Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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The History of Schoonover Center

Jonathan Mayes takes a deep dive into the history of the building now known as the Steven L. Schoonover Center for Communication Video by Jonathan Mayes Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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A Bite to Eat

Ashton Nichols, senior writer for The Post, sat down with Butcher's Bites, a new meal prepping service in Athens. Butcher's Bites seeks to redefine notions of what it means to eat healthy, as well as provide the community with convenient and ready made access to health conscious meals. Footage by Kevin Pan Thumbnail Photo by Kevin Pan Editing by Alex Penrose Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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Review: Marvel's Spider-Man

The Post's Grant Ritchey reviews Insomniac Games' newly released Spider-man game, available now on the PlayStation 4. Visit our website: https://www.thepostathens.com/ Find us on social media: Instagram: https://www.instagram.com/thepostathens/ Twitter: https://twitter.com/ThePost Facebook: https://www.facebook.com/ThePostAthens


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20th Annual Ohio Pawpaw Festival

2018 marked the 20th anniversary of the Paw Paw Festival, the yearly celebration of pawpaw fruit held at Lake Snowden in Albany. Paw pawfarmers, vendors and enthusiasts gather for the celebration to enjoy live music, unique food and more. (Video and editing: Alex Penrose // Thumbnail photo: McKinley Law)


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Welcome to The Post

Welcome to The Post! We are the leading student-run campus media outlet at Ohio University, serving the Athens campus for more than 110 years. As we begin the 2018-2019 school year, we invite you to join our staff or follow our coverage of news, sports, culture and so much more. // Visit our website at thepostathens.com, or find us on social media at instagram.com/thepostathens, twitter.com/ThePost and facebook.com/ThePostAthens.


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Class of 2022 Convocation and Involvement Fair

Ohio University President Duane Nellis and other faculty members address the newly arrived Class of 2022 at the annual Convocation ceremony. Following the ceremony and the president's remarks, the Marching 110 led the freshman class to College Green for the Involvement Fair. // Video by Alex Penrose, drone footage by Blake Nissen, editing by Alex Penrose


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Signature Dish - HungryCat

The Hungry Cat serves students on Ohio University's campus, and they teach The Post how to make one of their signature burgers in the first of two Signature Dish episodes. Interested in working for The Post? Email: editor@thepostathens.com Tabloid print edition out every Thursday. Facebook: facebook.com/ThePostAthens/ Twitter: twitter.com/ThePost Snapchat: thepostathens -------------------------------------------------------------------- Editor - Grant Shoop Film - Grant Shoop


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Signature Drinks - Overhang

Alex Darus heads to Overhang to learn how the bartenders there make a Brainstomper and an F-Bomb shot. Overhang is located at 63 N Court St. Interested in working for The Post? Email: editor@thepostathens.com Tabloid print edition out every Thursday. Facebook: facebook.com/ThePostAthens/ Twitter: twitter.com/ThePost Snapchat: thepostathens -------------------------------------------------------------------- Talent - Alex Darus Editor - Alex Penrose Film - Alex Penrose and Andrew T. Hamilton

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